This delicious caramel flan recipe makes a delightful dessert that matches just about any meal. There’s many ways you can creatively touch up this simple recipe, by adding all sorts of fancy garnishes and extra treats to enhance the flavor. You can add garnishes of white or milk chocolate, orContinue Reading
I became a self-taught baker at age 9 with this Southern Pecan Pie recipe. I basically learned how to make pecan pie following a recipe that my nanny shared with me. When making pecan pies, I always strive to use fresh pecans over the rather tasteless store-bought bagged pecans halves.Continue Reading
This southern red velvet cake recipe, has been passed down for several generations, and is a sure-fire crowd pleaser. You will love sharing this cake during Holiday seasons. Sometimes a cake can have too much icing. In my opinion, although I love red velvet cake, this is one that canContinue Reading
This old fashioned strawberry shortcake recipe is a southern treat that has been handed down for generations. Nothing beats the heat of summer better than a slice of crisp, refreshing strawberry shortcake! The truly southern way to make strawberry shortcake is to make everything from scratch, including the whipped cream.Continue Reading
This tasty rum bundt cake from scratch recipe makes a cake that is a tantalizing treat. It goes well with any dinner setting, party or fine dining event. This recipe makes a cake that not only tastes great, but that is potent enough to make one giggle with pure glee. Note:Continue Reading
This pineapple carrot cake recipe is absolutely scrumptious! If you have ever tried carrot cake, and thought it unpleasant, then you will most definitely reconsider your opinion once you try this magnificent masterpiece. This recipe is for a carrot cake that has chopped walnuts and pineapple. There’s alsoContinue Reading
This delicious vol au vents recipe makes a nice puff pastry shell that you can use to create all sorts of delightful appetizers. This recipe uses a fresh puff pastry dough, but you can of course use frozen pre-made dough. I particular enjoy the satisfaction of making my dough fromContinue Reading
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